Burnt Rosemary PalomaWhile we gringos prefer our margaritas, south of the border the Paloma reigns supreme. View Cocktail
Coco LocoNo ingredient transports you to a tropical beach quite like coconut, and as it so happens, it pairs well with our Dos Hobos. View Cocktail
Mexican CandyAnyone who has walked through the sweets shops of Mexico is likely familiar with the combination of chilis and tamarind. View Cocktail
SpanglishNot quite an authentic margarita made from Tequila de Jalisco, but a pretty darn good rendition for some gringos in Door County. View Cocktail
